Yesterday it was Thanksgiving in the United States, and the few days preceding the holiday were perhaps the first times that I truly felt subtle twinges of nostalgia. Perhaps it was the Facebook posts from friends excited to visit home, or perhaps it’s because the Starbucks in Opéra where I study French began to incessantly play American Christmas music weeeeeeeeks ago.
In the months prior to leaving the US, my occasioned thoughts about spending the holidays alone and abroad often caused my imagination to picture myself with my laptop playing illegally downloaded holiday films while eating whatever form of “pumpkin spice” anything I could forage in Paris.
But on the actual day of Thanksgiving, I did not have time to even acknowledge those feelings of homesickness, let alone stew in them. Instead, I spent much too long trying to hunt down cranberry sauce.
First I tried Le Bon Marché, where I found a foreign food aisle labeled “USA”
This was a fantastic experience, because I was able to able theorize on the following questions:
- What do the French or Parisians think of as what Americans buy in the market and consume at home?
- What can Americans buy in Paris from Le Bon Marché when they miss home?
- What does Le Bon Marché think of as cuisine that is indicative and representative of the American diet and culture?
And from this aisle the answers include the following:
- Ranch dressing
- Beef jerky
- Salsa and guacamole
- Chili-flavored potato chips
- BBQ sauce, yellow mustard, and relish
- Cheese Whiz
- LOTS of Planter’s peanuts
- Popcorn but it was some French brand called “American Classic Foods.” This shouldn’t count. They need to sell Pop Secret, Butter Lover’s edition in order to place it in the USA aisle. Come on, France; I know ya’ll can do better.
Please note that cranberry sauce is not on the list. I was told I could find some there, so I felt dejected and slightly panicked because I needed to be home in an hour.
At one point, I suffered from severe emotional whiplash: in about 1 second, I suddenly felt exalted and victorious, to absolutely crestfallen because I had (wrongly) thought that I had found cornbread. Turns out it was just more of those damned Madeleines.
Eventually, I stopped following advice and typed “Thanksgiving in Paris” into Google…maps. Google Maps. Yes.
There is a rather famous stored located in the Le Marais area of Paris called Thanksgiving in Paris. You can take the metro to St. Paul and walked to Rue St. Paul to get there. I found plenty of cranberry sauce, pumpkin pie filling, stuffing, gravy, and you can even order turkeys. And yes, there was also Pop Secret popcorn.
Of course, the moral of this
fable blogpost is that Thanksgiving isn’t really about cranberry sauce, despite my over-investment into locating a can of that crap. The actual point of this blogpost is to recount the particular memory that kept running through my head while I was thinking about Thanksgivings back home these past few days.
Thanksgiving and the winter holidays back home is a time to be with family– however, my family back home doesn’t consist of much than my mother and my sister. In result, you can imagine that cooking a turkey for three doesn’t leave you all that motivated… our participation in these winters holidays began to diminish when I was about 15 years old. We don’t even buy a Christmas tree anymore. So back home, my holidays are a bit lackluster.
I remember a few years ago when my mom and I were discussing what to do for Thanksgiving that year because all we would have was each other: why cook for three? What should we do instead? Go to the movies? A theme park? Vacation of some sort? No matter what alternative was conjured, nothing seemed to suffice.
To be honest, I can’t really recall how we came to our solution for our Thanksgiving crisis because it was so long ago. I don’t recall any “aha moment” or any flashes from lightbulbs that were hovering above our heads… it sort of just happened.
For however many years now, we’ve had what I’ve always called an “Orphan’s Thanksgiving.” We invite over whomever we can think of that we know is alone for Thanksgiving. During our first Orphan’s Thanksgiving, within a matter of a couple of days, our empty holiday turned into a small-scale logistical mess of trying to plan and cook for 12 or so people. Our guests consisted of our friends who were most often foreign and living on their own in the United States. They often left family to either find work in the U.S. and/or go to school. Even though Thanksgiving is a holiday that does not exist in those other countries, its presence remains overwhelming. You can’t work and you don’t have school, and all of your American friends and co-workers have left to be with family. Even if you’ve never even heard of Thanksgiving, if you’re in the United States during that time, you can feel a bit left out.
Every year in college I’d invite any friend I had made who was studying abroad while my mom, sister, and I continued to have our regular guests attend. Our Thanksgiving family includes loved ones from Myanmar, Croatia, Puerto Rico, Nepal, Argentina, and so on. And despite spending the holidays with people that perhaps I’ve barely met or don’t know that well, it is those memories that I cherish most. Those Thanksgivings has been the most fun and it’s been great to meet so many people from everywhere without having to leave home.
This is the memory that kept replaying in my head these past few days; it’s my first Thanksgiving spent away from family, no matter how small or big my family is. What should I do? Cooking a turkey for for 1 is even sillier– and let’s be honest: it has nothing to do with finding a turkey. It’s spending hours cooking with my mother and being annoyed by her simultaneously; that’s the fun. So I’m applying the same solution here in Paris.
If you’re abroad or have been abroad for the holidays, I’d love to hear about that! If you’re interested in hearing more about Expats celebrating Thanksgiving check out NPR’s Project Expat